_cookingwithjay

Name: Stuffed Salmon
Cook time: 2100 s
Total time: 2100 s
Yield: 4 servings
Ingredients: 4 salmon fillets (about 6 ounces each); 1 tablespoon olive oil; Salt and pepper (to taste); 1 lemon (sliced for garnish); 1 cup spinach (fresh or thawed frozen, squeezed dry); 1/2 cup cream cheese (softened); 1/4 cup grated Parmesan cheese; 2 cloves garlic (minced); 1/4 cup cherry tomatoes (chopped); 1 teaspoon of old bay; 1 tablespoon fresh dill or parsley (chopped); Salt and pepper (to taste); 5 springs of rosemary & tyme

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Stuffed Salmon

_cookingwithjay

Cook

35 min

Stuffed salmon is a delicious and elegant dish where fresh salmon fillets are filled with a savory mixture of mouth watering stuffing.

4 servings

US

original

metric

4 servings

US

original

metric

Ingredients

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Directions

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